Make Best Foods To Cook At Home With Us
1 Make Good And Easy meatloaf with spaghetti And tomato sauce
PREP, 15 Minutes Cook, 50 Minutes
- Two tbsp olive oil Some extra for greasing Or drizzling
- Two onions fully chopped
- Five Hundred gram Meat mince
- One large egg
- Seventy Five gram fresh breadcrumbs
- Fifteen sage leaves. chopped
- 100 gram feta, crumbled
- Three bay leaves. One Fully chopped
- 680 gram, jar passata.
- 600 gram spaghetti
Best food to cook at home so then Get Ready And Heat Up your oven Between 180 C To 160, grease an ovenproof dish. Heat the oil in The large fry pan over a medium heat. Then Add onions’ sizzle for Five Minutes, then remove some and put in The large Cup with the mince, egg, breadcrumbs, sage and feta and chopped bay. Season well and mix. Shape into a Large sausage shape and Send to the greased dish. Put the remaining bay leaves on top of the dish, drizzle with a oil in less quantity and put in oven for 40 Minutes Or 45 minutes until cooked fully.
- In the Meanwhile you should keep the remaining onions on a slow heat in the pan and Cook for 2 to3 mins, after that increases the heat and pour in the passta with 70ml water. Bubble for 30 minutes on a very slow heat, stirring slowly or until the meatloaf is ready . Then taste it.
After that Cook the spaghetti following pack instruction. When everything is ready then toss the spaghetti in the tomato sauce that had been made, slice the meatloaf and let everyone help themselves to eat.