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How To Cook Pizza in Oven at Home-Making pizza

making pizza

Making pizza how to cook pizza in oven at home,How To Make Pizza at Home

Makes two 10-inch pizzas

What You Need

how to cook pizza in oven at home

Ingredients :-

Making pizza needs 1 pound pizza dough, store-bought or homemade
1/2 to 1 cup sauce: tomato sauce, white sauce, or other spread
2 to 3 cups other toppings: sautéed onions, sautéed mushrooms, pepperoni, cooked sausage, cooked bacon, diced peppers, leftover veggies, or any other favorite toppings
1 to 2 cups (8 to 16 ounces) cheese, shredded or sliced: mozzarella, Monterey Jack, provolone, fontina, or any other favorite.
Cornmeal or flour (optional)

Equipment

Pizza stone or baking sheet
Pizza peel or baking sheet
Parchment paper (optional)

Instructions for making pizza

1. Heat the oven to 550°F or higher: Don’t be afraid to really crank the heat up to its highest setting. The high heat will help make a crunchier and more flavorful crust. Let the oven heat for at least half an hour before baking your pizzas. If you have a baking stone, place it in the lower-middle of your oven.

2. Divide the dough in half: One pound of dough makes two 10-inch pizzas. Slice the dough in half and cover one half with an upside-down bowl or a clean kitchen towel while you prepare the first pizza.

3. Roll out the dough:

Method #1: Pizza Baked on Parchment: if you want how to cook pizza in oven then Tear off a large piece of these parchment paper roughly about 12 inches wide. Working with one piece of these dough at a time, form it into a large disk with your hands and lay it on these parchment paper. Use your own hands or a rolling pin to flatten the dough until it is 1/4-inch thick or less. If the dough starts to shrink back, let it rest for 5 minutes and then continue rolling.

Method #2: Pizza with Cornmeal or Flour and a Baking Stone: Sprinkle a handful of cornmeal or flour on a pizza peel or the back of a baking sheet. Working with one piece of the dough at a time, form it into a large disk with your hands and lay it on the peel. Use your hands or a rolling pin to flatten the dough until it is 1/4-inch thick or less. Shake the peel or baking sheet frequently as you shape to make sure the dough isn’t sticking. If the dough starts to shrink back, let it rest for 5 minutes and then continue rolling.

Method #3:in this method this is best way about how to cook pizza in oven so let know Pizza Baked on a Baking Sheet: Brush a thin film of olive oil on a baking sheet. Working with one piece of the dough at a time, form it into a large disk with your hands and lay it on the baking sheet. Use your hands or a rolling pin to flatten the dough until it is 1/4-inch thick or less. If the dough starts to shrink back, let it rest for 5 minutes and then continue rolling.

Let know More about how to cook pizza in oven at home or making pizza

4. Top the pizza: Spoon a few tablespoons of sauce into the center of the pizza and use the back of a spoon to spread it out to the edges. Pile on all of your toppings.

5. Bake the pizza: Also know about how to cook pizza in oven then Using a pizza peel or the back side of a baking sheet, slide your pizza (with the parchment or with the cornmeal) onto the baking stone. If you don’t have a baking stone, bake the pizza right on the baking sheet. Cook for 5 minutes, then rotate the pizza. Slide the parchment out from under the pizza, if used. Bake for another 3 to 5 minutes, until the crust is golden-brown and the cheese looks toasty.

6. Slice and serve:how to cook pizza in oven at home Let these pizza cool slightly on a cooling rack, just until you’re able to handle it. Slice it into pieces and serve.

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