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Food Network the Kitchen Recipes

food network the kitchen recipes

Today i will share list about food network the kitchen recipes in my official blog food network,i will share best recipes in food network am sure you can like all list

Peanut Butter-Chocolate No-Bake Cookies

What could be better than an indulgent dessert made from a ingredients you have sitting in your pantry and that never needs to go into these[ oven? These cookies take just a 1 minutes of work; most of these time is spent waiting for them to harden into these rich, nutty, chocolaty delights that they are.]

Peanut Butter-Chocolate No-Bake Cookies

Ingredients

2 cups sugar
1/2 cup milk
1 stick (8 tablespoons) unsalted butter
1/4 cup unsweetened cocoa powder
3 cups old-fashioned rolled oats
1 cup smooth peanut butter
1 tablespoon pure vanilla extract
Large pinch kosher salt

Margarita

Margarita

Ingredients Food Network the Kitchen Recipes
Ice cubes
3 ounces tequila
2 ounces freshly squeezed lime juice
1 ounce Simple Syrup, recipe follows
1/2 to 1 teaspoon orange liqueur
1 tablespoon Lime-salt-sugar, recipe follows
Simple Syrup:
1 cup sugar
1 cup water
Lime-salt-sugar:
Zest of one lime
2 tablespoons kosher salt
2 tablespoons sugar

 

Shrimp Fettuccine Alfredo

This take on a classic Italian-American recipe is super simple to make in my blog food network. Slightly reducing these cream and these adding a hefty dose of cheese means you don’t have to use flour to thicken these sauce.

Shrimp Fettuccine Alfredo

Ingredients

Kosher salt
12 ounces fettuccine
Olive oil, for tossing
3/4 pound large shrimp (about 16), shelled and deveined, tails removed
Freshly ground black pepper
1 stick (8 tablespoons) unsalted butter
2 cups heavy cream
2 pinches freshly grated nutmeg
1 1/2 cups freshly grated Parmigiano-Reggiano cheese

Slow Cooker Pot Roast

Taking these time to make these smooth, thick gravy for this slow-cooked dinner is worth it. As these pot roast cooks, these water and juices from these vegetables and meat will thin these gravy out, creating just these right consistency

Slow Cooker Pot Roast

Ingredients

Food Network the Kitchen Recipes
One 4-pound beef chuck roast
Kosher salt and freshly ground black pepper
1/3 cup all-purpose flour, plus more for coating
3 tablespoons olive oil
4 medium carrots, cut into 2-inch pieces
3 stalks celery, peeled and cut into 2-inch pieces
1 medium onion, cut into 1/2-inch wedges
3 cloves garlic, mashed
3 tablespoons tomato paste
1 cup red wine
3 cups low-sodium beef broth
3 bay leaves
2 sprigs fresh thyme
1/2 teaspoon ground allspice
1/2 cup loosely packed parsley leaves, chopped

 

 

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